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  • #16
    How about Louisiana Creole Squirrel



    Categories: RaceNet, Wild, Creole, Game, Squirrel
    Servings: 4

    1 Cleaned squirrel(3lb) 1 ts Browning sauce
    1 ts Salt 1 cn Mushrooms,drained(8oz)
    1 ts Black pepper 1 tb Butter or margarine,melted
    1/2 ts Cayenne pepper 1 tb Parsley,minced
    1/4 c Onion,chopped 2 tb Green bell pepper,minced
    3 Garlic cloves,minced 2 tb Green onions,chopped
    2 tb White vinegar 2/3 c White wine,dry

    1. Dry squirrel and place in bowl.

    2. Combine salt, black pepper, cayenne pepper, onion, garlic and vinegar;
    pour over squirrel, turning pieces to coat.

    3. Cover bowl and marinade overnight in refrigerator.

    4. Transfer squirrel and marinade to well-greased baking dish.

    5. Bake in preheated 450'F. oven 1 hour.

    6. Combine remaining ingredients and pour over squirrel.

    7. Bake 30 to 45 minutes longer, until squirrel is fork-tender.
    ' You've arrived on a rather special night. It's one of the master's affairs.'

    Comment


    • #17
      omg that sounds lush !!
      Non intercooled nothing.

      Comment


      • #18
        I found a recipe for bio, trouble is, you need 2 !!!!!

        Look out Eastbourne, the Pandas are coming !

        Comment


        • #19
          Originally posted by gwh200 View Post
          omg that sounds lush !!
          there are loads more on google
          ' You've arrived on a rather special night. It's one of the master's affairs.'

          Comment


          • #20
            Originally posted by UDTrev View Post
            I found a recipe for bio, trouble is, you need 2 !!!!!

            awesome !!
            Non intercooled nothing.

            Comment


            • #21
              NOTE .....scent glands removed




              Just found this for Apache............



              Squirrel Curry

              Servings: 6

              INGREDIENTS: 1 Young squirrels, cut into
              1 Stick of butter or Pieces
              Margarine. melted 1/2 c Flour
              1 Onion, chopped 1 Tart apple, chopped
              1 c Chicken broth 2 c Sour cream
              1 tb Curry powder 2 ts Orange peel, grated

              DIRECTIONS: Brush squirrel pieces with melted butter. Dredge in flour. Salt
              and pepper pieces. Bake on rack, turning at least one, until squirrel is
              tender. Cool and debone squirrel.

              Saute onion and apple in remaining butter or margarine. Add 1/4 cup of
              flour. Stirring until lumps are smoothed out. At chicken broth and sour
              cream slowly, stirring constantly. Simmer over well heat until blended. Add
              lemon peel, curry powder, deboned squirrel and heat thoroughly. Serve over
              rice.
              Last edited by BioHazard; 3 July 2008, 21:22.
              ' You've arrived on a rather special night. It's one of the master's affairs.'

              Comment


              • #22
                Originally posted by BioHazard View Post
                NOTE .....scent glands removed
                Hand's Lurch some rubber gloves and a pair of Scissors
                Look out Eastbourne, the Pandas are coming !

                Comment


                • #23
                  Originally posted by BioHazard View Post
                  NOTE .....scent glands removed
                  for some reason you writing about scent glands......i love irony !!
                  Non intercooled nothing.

                  Comment


                  • #24
                    It was the removal method that worried me
                    ' You've arrived on a rather special night. It's one of the master's affairs.'

                    Comment


                    • #25
                      Originally posted by BioHazard View Post
                      It was the removal method that worried me
                      Yep, Lurch with rubber gloves and a pair of scissors !!!!
                      Look out Eastbourne, the Pandas are coming !

                      Comment


                      • #26
                        OMG - No comment !!!!
                        Look out Eastbourne, the Pandas are coming !

                        Comment


                        • #27
                          Originally posted by UDTrev View Post
                          OMG - No comment !!!!


                          off for a cocktail now ...............Skunk Pussy over ice
                          ' You've arrived on a rather special night. It's one of the master's affairs.'

                          Comment


                          • #28
                            Originally posted by BioHazard View Post
                            off for a cocktail now ...............Skunk Pussy over ice
                            [about this time Melons was seen to blush]
                            Look out Eastbourne, the Pandas are coming !

                            Comment


                            • #29
                              Originally posted by UDTrev View Post
                              [about this time Melons was seen to blush]

                              It worries me that you find some of these things .............how the hell did you find a drink called skunk pussy ........on 2nd thoughts i don't want to know
                              ' You've arrived on a rather special night. It's one of the master's affairs.'

                              Comment


                              • #30
                                Originally posted by BioHazard View Post
                                It worries me that you find some of these things .............how the hell did you find a drink called skunk pussy ........on 2nd thoughts i don't want to know
                                I was hunting Skunk recipes (having to wade through ruddy herb recipes)
                                Look out Eastbourne, the Pandas are coming !

                                Comment

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