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  • Kitchen Tech...

    Why can't I slice up veg's like the chefs on TV? Do they have magic knives? or just no fear of losing fingers?



    These mushrooms look awful! Might as well use the anglegrinder!

    4x4toys.co.uk - Keeping you on and off the road...

  • #2
    Originally posted by TonyN
    Why can't I slice up veg's like the chefs on TV? Do they have magic knives? or just no fear of losing fingers?



    These mushrooms look awful! Might as well use the anglegrinder!

    much practice and much blood loss!

    ps tony, pm'd you about manual.
    shaun
    Diesel, like petrol only better

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    • #3
      our kebab man has a special slicer... seen them on QVC too!.... looks good, but the kebab man lost his sense of humour when i said... "OOOHHH... LOOK AT HIS CHOPPER!"
      nee nar nee nar, i'm a fire engine!

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      • #4
        You are using the wrong tool Dr Anglegrinder...........

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        • #5
          Originally posted by DaveD
          You are using the wrong tool Dr Anglegrinder...........
          OK, so what do you recommend, 4.5" or 9" grinder, or maybe a Dremel for small vegs?
          4x4toys.co.uk - Keeping you on and off the road...

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          • #6
            A good type of knife for chopping is a ceramic knife, they are japanese but quite expensive, they are so sharp they will slice through most stuff with ease and make it look like a real profesional job.
            But mind your fingers ! it will slice through them with ease also !



            Andy.

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            • #7
              Originally posted by TonyN
              Why can't I slice up veg's like the chefs on TV? Do they have magic knives? or just no fear of losing fingers?



              These mushrooms look awful! Might as well use the anglegrinder!

              What are you doin in the kitchen????

              Next you'll be tellin us Linda is hacking bits off the Bullet with the Angle grinder!

              And then what you going to do ........ the barking!!!!!

              Paul

              Glad the solent is between me and Linda Time to Run I think!!
              DUNNO'S BACK ..........He never really went away!

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              • #8
                Originally posted by TonyN
                Why can't I slice up veg's like the chefs on TV? Do they have magic knives? or just no fear of losing fingers?



                These mushrooms look awful! Might as well use the anglegrinder!

                go on then cant be any worse can it mr grinder man
                Enjoying Life after Cancer
                Pops

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                • #9
                  Originally posted by TonyN
                  Do they have magic knives?




                  No just sharp ones

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                  • #10
                    Sadly Tony to acheive real kitchen prowess you must first practice a lot, then practice some more before finaly cooking very freequently

                    But bear in mind that when we men cook for our loved ones, they are invariably so significantly amazed at our efforts (i.e. we cooked) that they will overlook the fact that the carrots were not peeled befor cooking, or that the veg are sliced either the wrong knife or even a tennis racket.

                    My last cooking effort made chernobyl look like a fun day at the seaside, we still have not fully recovered the use of the grille
                    Ok nicely done, when we dry off we can go find the boat!

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                    • #11
                      Originally posted by TonyN
                      Why can't I slice up veg's like the chefs on TV? Do they have magic knives? or just no fear of losing fingers?



                      These mushrooms look awful! Might as well use the anglegrinder!

                      Its cause you is a meckananic not a shef
                      Did I mention I have a BLUE one
                      Tony

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                      • #12
                        a. reminds me of the clumsy meat slicer operator who got a little behind in his work..
                        b. reminds me of the butcher assistant who kept interfering with the meat slicer, he got the sack, she got off with a warning.
                        c. go get a set of sabatier or global kitchen knives..
                        it's in me shed, mate.

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                        • #13
                          for fine chopping i like the cleaver type knife i got from the chinese super mkt quite cheap at only £5 ish.

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                          • #14
                            why don't you get a v-slicer like they advertise on t.v then you can slice as thin as you want.Mandy got one as it was costing a fortune in plasters when she was slicing and dicing
                            https://www.facebook.com/groups/henpals/

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                            • #15
                              Speaking of knives you want to go to my nearest greek takeaway...It gets very amusing when he is slicing the meat of the spindle then you discover that he suffers turrets syndrome and hurls a load of abuse with the flailing knife as we all step back in case he lets it fly......



                              You got nothing to worry about your kitchen prowesse Tony keep slicing your veggies as thick as you like..
                              Im not a gynacologist but ill have a look

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